Browse Books: Business & Economics / Industries / Food Industry

Serendipity: A History of Accidental Culinary Discoveries By Oscar Farinetti, Barbara McGilvray (Translator) Cover Image
$24.99
usually available in 3-5 business days
Vending Machine Business Secrets (2023): How to Start & Scale Your Vending Business From $0 to Passive Income - Comprehensive Guide with Case Studies, By Carter Woods Cover Image
$14.99
usually available in 3-5 business days
Hangry: A Startup Journey By Mike Evans Cover Image
$29.00
usually available in 3-5 business days
The Last Resort: A Chronicle of Paradise, Profit, and Peril at the Beach By Sarah Stodola Cover Image
$27.99
Special Order - may be out of print
Washington's Fisher Scones: An Iconic Northwest Treat Since 1911 (American Palate) By James Erickson Cover Image
$23.99
usually available in 3-5 business days
Barrel Strength Bourbon: The Explosive Growth of America's Whiskey By Carla Harris Carlton Cover Image
$24.95
usually available in 3-5 business days
The Restaurant Marketing Mindset: A Comprehensive Guide to Establishing Your Restaurant's Brand, from Concept to Launch and Beyond By Chip Klose Cover Image
$28.00
usually available in 3-5 business days
Fine Dining: The Secrets Behind the Restaurant Industry By Jack Rasmussen Cover Image
$16.99
usually available in 3-5 business days
The Surprise Restaurant Manager By Ken McGarrie, Fabio Viviani (Foreword by) Cover Image
By Ken McGarrie, Fabio Viviani (Foreword by)
$14.99
usually available in 3-5 business days
Food Truck Business: The Practical Beginner's Guide To Building And Growing Your Business Profitably. Strategic Inclinations To Break Down By David Fridman Cover Image
$23.97
usually available in 3-5 business days
(This is a special order book which cannot be returned.)
Infused: Adventures in Tea By Henrietta Lovell Cover Image
$26.95
usually available in 3-5 business days
Unsliced: How to Stay Whole in the Pizzeria Industry By Mike Bausch Cover Image
$28.99
usually available in 3-5 business days

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